Le Select is a French brasserie, embracing the custom of consistent cooking and warm efficient service. The restaurant is helmed by Michelin star chef Daniel Rose, who brings his expertise and passion for French cuisine to the menu. The menu features traditional French brasserie fare, showcasing the best ingredients and classic French techniques.
4:30pm - 10pm
4:30pm - 11pm
Chef Daniel Rose is best known for articulating classic French cuisine as a contemporary homage to locality, heritage, and season. His restaurants have been at the forefront of the international dining scene since opening his first establishment, SPRING, in Paris in 2006.
